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Krause and Mahan’s Food and the Nutrition Care Process, 16e (Edition 16th) authored by Raymond, an expert in Nutrition. This edition comprises 1280 pages of invaluable medical knowledge published by elsevier in 2022, tailored for medical professionals preparing for international exams. Joining our brand-new collection, this book is available for online purchase. Enhance your medical knowledge journey by exploring our store for more medical books and products!
| Author Name | Raymond |
|---|---|
| Speciality | Nutrition |
| No of Pages | 1280 |
| Publication Year | 2022 |
| Edition |
16th |
| Publisher |
elsevier |
